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The International Food Science Center (IFSC) aims to offer a high-quality food processing facility for microprocessors operating in non-commercial settings. It also serves as a platform for culinary entrepreneurs to refine their products and bring them to market in alignment…
Barbados has a new facility geared at supporting the business of food science to boost the export capacity of local food manufacturers. The International Food Science Center (IFSC), an initiative of Export Barbados (BIDC), was officially launched on Monday, November…
Over the next five years, the International Food Science Center (IFSC) will benefit from financial and technical support from the Government of India as it seeks to widen the island’s food processing portfolio and help small processors and entrepreneurs increase…
Local producers and manufacturers of condiments and sauces are already reaping benefits from taking their goods to the International Food Science Centre (IFSC) for processing. Sandy Lane Gold CupDeputy Chief Executive Officer of the Barbados Investment Development Corporation Andrea Burgess…